Emerald FlowersHandmade, silicone mold by Khristina Lagunova. This mold produces a floral pattern with a rocky texture. For best results, freeze your fondant for approximately 20 minutes, before removing from the mold. Material: Food Safe Silicone Size: 8"x 8" Compatible with: Fondant, gum paste, icing, modelling chocolate, isomalt, cookie, caramel and soft polymer clays. Care instructions Silicone items are dishwasher safe, however, hand washing in warm, soapy

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Available for pickup February 11th

All Templates and Material/Tool list will be provided following purchase

soapy water will extend the life of your mold

before removing from the mold

We offer tastings only twice a year

All orders are final

Material: Food-Safe Silicone

We do NOT SHIP

including a saw and drill driver

This mold produces a floral pattern with a rocky texture

Carrot Cake